Green Juice Power…Let’s Get Juicing

This amazing juice is packed with chlorophyll, antioxidants, minerals and nutrient dense greens! The celery helps to infuse the body with magnesium and calcium to help soothe the nervous system and prepare the body for rest. Parsley and cucumber boost our immune system by flooding our body with nutrient dense chlorophyll, while ginger aids in digestive fire, helping to alleviate any stomach or intestinal issues.

Parsley is one of the best blood purifiers, and helps control blood cholesterol levels, constipation, gum and tooth issues and protects the body from harmful free radicals. Cucumber is a great natural diuretic and helps regulate body temperature and aids in cell hydration, waste removal and dissolves kidney stones. Celery is a natural appetite suppressant and has a calming effect on the nervous system. It is beneficial for respiratory conditions like bronchitis and asthma and can even help lower blood pressure up to 14% in hypertensive patients.

Ingredients:
– 1 cucumber
– 2 limes (peel removed if non-organic)
– 2 cups spinach
– 1 bunch parsley
– 3 green apples
– 5 stalks celery
– 3-4 inches fresh ginger root

Juice the above ingredients in a juicer and enjoy!

Go ahead and get juicing!

Heavy Metals Detoxification

chlorella1High levels of exposure to 23 environmental metals considered “heavy metals” such as lead, mercury, aluminum and arsenic can cause acute or chronic toxicity. This can result in damaged or reduced mental and central nervous function and damage to vital organs.

Long-term exposure may lead to physical, muscular, and neurological degenerative processes that mimic Alzheimer’s disease, Parkinson’s disease, and Multiple Sclerosis.

Some of the most common warning signs that you are struggling with heavy metal toxicity include:

Chronic fatigue
Autoimmune disease
Neurological disorders
Brain Fog
Depression, Bi-polar and Anxiety
Dementia
Insomnia

Toxic Foods to Avoid

Farmed fish – Can contain heavy metals, dioxins and PCB’s which are highly toxic.
Food allergens – If your body is fighting against common allergens, it will not be able to detoxify from heavy metal poisoning.
Non-organic foods – These foods increase exposure to chemicals which make symptoms worse. Some of the worst offenders include conventional apple juice and brown rice products.
Foods with additives – Additives are chemicals that can aggravate toxicity symptoms and decrease your body’s ability to detoxify.
Alcohol – Is toxic to the body and can make it more difficult for your liver to process other toxins and contributes to toxic load.

SO now you are wondering okay so how does one detox heavy metals out of their bodies? Here are 5 supplements you can use to do that. Also remember green organic raw juices and raw food will help as well.

Number #1 for detoxing heavy metals is Chlorella.
Acts as a natural chelator to remove heavy metals.

Number 2 is Cilantro, especially when it is paired with parsley.
Helps with detoxification. These 2 greens together are a powerhouse especially in a green juice

#3 Vitamin C
Helps reduce free radicals.

#4 Milk Thistle
Milk Thistle aids in detoxification of the liver.

#5 Probiotics
Improves detoxification of gut and boosts immunity.

Natural Detox Treatments
Chelation therapy is the most effective way to reduce serious heavy metal exposure.

cilantroThe Detox Diet

Foods rich in vitamin C – Fruits and vegetables rich in vitamin C can reduce the damage caused by heavy metal toxicity by acting as an antioxidant.

Cilantro and other green vegetables – Cilantro and green leafy vegetables like kale, spinach and parsley are detoxifying and can help reduce the buildup of heavy metals like mercury in the body.

Garlic and onions – These vegetables contain sulfur which helps your liver detoxify itself of heavy metals like lead and arsenic.

Water – Drink 8 ounces of water or vegetable juice every two hours to help flush out toxins.

Flax and chia seeds – Omega-3 fats and fiber can help with detoxification of the colon and reduce inflammation.

Vegan Chickpea Meatloaf

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Vegan Chickpea Meatloaf:

You and your family will love this dish we promise. This hearty vegan meatloaf is made from chickpeas and baked up to perfection and topped with a flavorful glaze. It’s not your meatloaf your mom or grandma makes but we promise it will be better. Try this recipe and let us know what you think.

This recipe has the protein, the right carbs and the perfect fats. Add a salad to the side and you have the perfect meal.

Enjoy

Ingredients
For the Chickpea Meatloaf

2-14 oz. cans or 3 cups cooked chickpeas, drained and rinsed
1 onion, diced
2 celery stalks, chopped
2 carrots, diced
2 garlic cloves, minced
2 cups breadcrumbs (we used 1 cup Glutino Bread crumbs and 1 cup of Spelt Bread crumbs)
½ cup almond milk
3 tbsp. vegan Worcestershire sauce
2 tbsp. soy sauce or tamari
2 tbsp. coldpressed olive oil
2 tbsp. ground flax seeds
2 tbsp. tomato paste
1 tbsp. BBQ sauce- we used Amazing Dads BBQ sauce in honey garlic and regular.
¼ tsp. black pepper
sauce bread crumbs
For the Glaze

¼ cup tomato paste
2 tbsp. Organic maple syrup
2 tbsp. raw apple cider vinegar
1 tbsp. soy sauce or tamari
1 tsp. paprika
meatloaf2

Preheat oven to 375°. Lightly oil a 9 inch loaf pan.
Place all meatloaf ingredients into food processor bowl and pulse until chickpeas are broken up and ingredients are well mixed, stopping to scrape down sides of bowl as needed. Do not overblend.
Press mixture into prepared loaf pan and bake 30 minutes.
While meatloaf bakes, stir glaze ingredients together in a small bowl.
Remove loaf from oven after 30 minutes and spoon glaze overtop of loaf. Bake another 20-25 minutes. Remove from oven and allow to cool at least 10 minutes before cutting.
The longer this sits, the firmer it gets. If it initially feels a bit soft for your liking, let it sit a for a few minutes or prep it a day in advance and reheat the day of serving. meatloaf3

7 Habits Affecting Your Gut Health

imageThe gut, our second brain. Now recognized by many health practitioners to be the root cause of disease, and where healing starts.

Science has now recognized why gut health is so important, and it’s called the microbiome. The microbiome is filled with beneficial bacteria that have a vital link to health and disease, and can be influenced by your diet and lifestyle. We are 10 times more microorganisms than we are human cells, and the majority of them are found in the microbiome. Here are 7 habits that might be affecting the health of your microbiome and harmful to your gut.

1. Poor Diet
What and how you eat influences your microbiome’s health. If you eat a diet that is rich in nutrition and easily digestible, you will feel energetic and alive because your microbiome is thriving. If you eat a processed diet containing bad fats and high in sugar, and you eat it in 2 minutes while rushing out the door, you will most likely have poor absorption of the little nutrition in the foods, be acidic, feel tired and sick, and your microbiome will flourish with bad bugs.

Follow a few of these tips in your diet to improve your gut health:
• Remove processed foods
• Eat an alkalized diet full of greens
• Eat live foods such as sprouts, as they contain live enzymes and beneficial bacteria
• Limit sugar, as sugar fuels the bad bacteria.
• Increase your fiber from whole food sources such as beans, vegetables, and gluten-free
grains
• Remove foods that aggravate the gut e.g. dairy, gluten, MSG)
• Chew your food to improve digestion

2. Antibiotics and Medications
With our first line of help when we are sick being the local doctor, we are prescribed antibiotics for common illness such as earaches and even viruses without knowing the repercussions. Antibiotics kill good and bad bacteria, as do most pharmaceutical medications. If you take daily medication, or antibiotics more than once a year, you will need to replenish your good bacteria through fermented foods and probiotic supplements.

3. The Oral Contraceptive Pill (OCP)
A daily dose is needed to have the effect. However, over time it wreaks havoc on your gut. The OCP depletes your B12, folate and zinc levels, and kills off beneficial bacteria. Now think of 10 years of taking the pill, and how good your gut might be thereafter! A break from the pill, or focusing on a gut-healthy diet will help support long-term use if you must remain on the pill.

4. Alcohol
Alcohol kills off the good bacteria in our gut, changes the ecosystem of our digestion, and also increases acidity. Alcohol furthermore increases intestinal permeability, meaning foreign agents and partially digested food enter through the gut and create an immune response that leads to inflammation. Intestinal permeability also means less nutrient absorption, thus causing a lack of vital nourishment to the cells in your body.

5. Obsession with Cleanliness
Have you got a hand sanitizer in your handbag or an antimicrobial hand wash at every sink in the house? Well, the overuse of antibacterial and antimicrobial agents might not actually be doing you good. Over-sanitization causes a lack of exposure to the bugs that help create immunity.

6. A Diet Low in Fermented Foods
Where do we get our good bacteria? Well, at birth we are exposed to them when we come through the vaginal birth canal, and then again from breast milk. After this time, we need to eat our bacteria in the form of fermented foods. If your diet is lacking yogurt, kefir, kombucha, sauerkraut, or miso, you could be missing some of the most important foods for your microbiome to thrive well and most likely need to increase these foods to make sure you are replenishing your vital beneficial bacterial.

7. Stress
When we stress, blood rushes away from our digestive tract and goes to our vital organs to help fuel us if we need to fight or flee. The digestive response is not needed if we are to fight a tiger, so it partially shuts down. Long term stress means a lack of blood supply to your digestive tract and also a lack of gastric secretions, leading to poor gut health. To combat the effects of stress, try taking a few deep breaths, deep in your belly, to reverse the stress response.

Health Benefits of Aloe Vera

aloeOur Fresh weekly delivery of aloe Vera.

Benefits of Aloe Vera
1. Aloe Vera Is High in Vitamins & Minerals:
Aloe Vera is also one of the few plants that contains vitamin B12.

2. Aloe Vera is High in Amino Acids & Fatty Acids.
Aloe has 20 amino acids, with all 8 essential amino acids. Aloe vera also includes quite an impressive range of fatty acids. Aloe contains three plant sterols, which are important fatty acids – HCL cholesterol , campesterol, and B-sitosterol.

3. Aloe Vera is an Adaptogen.
Aloes power as an adaptogen balances the body’s system, stimulating the defence and adaptive mechanisms of the body. This allows you an increased ability to cope with stresses of environment.

4. Aloe Helps with Digestion.
Aloe soothes & cleanses digestive tract & improves digestion. because aloe is an adaptogen, it helps with constipation or diarrhea, helping to regulate elimination cycles. It’s great for people irritable bowel syndrome & acid reflux. Aloe also helps to decrease the amount of unfriendly bacteria in our gut keeping intestinal flora in balance.

5. Aloe Helps in Detoxification
Aloe Vera is a gelatinous plant food, just like chia seeds. The main benefit to consuming gelatinous plant foods in your diet is that these gels move through the intestinal tract absorbing toxins along the way and get eliminated through the colon.

6. Aloe Alkalizes the Body.

7. Cardiovascular Health.

8. Aloe Helps Boost the Immune System. The polysaccharides in aloe vera juice stimulate macrophages, which are the white blood cells of your immune system that fight against viruses.
9. “Don’t put anything on your skin that you wouldn’t eat!” Aloe increases the elasticity of the skin making it more flexible through collagen and elastin repair. It helps supply oxygen to the skin cells, increasing the strength & synthesis of skin tissue & induces improved blood flow to the skin through capillary dilation.
10. Aloe vera is a: Disinfectant, Anti-biotic, Anti-microbial, Germicidal, Anti-bacterial, Anti-septic, Anti-fungal & Anti-viral.

11. Aloe Helps Reduce Inflammation.
Aloe Vera contains 12 substances, including B-sisterole, which slows down inflammation.

Majik Bomb Elixir

blue majik“Say hello to my little friend” scarface ?

The Majik Bomb:
One of many new combinations coming with the superfood and amazing ??Blue Majik? .

Next week you will meet Majik Guru: a sweet combination of pineapple, coconut next, mint, and a few screw ingredients to be revealed soon. This juice will make our number at 958 yes we are actually counting.
So what is Blue Majik I hear you all asking?
It is a certified, organic proprietary extract of Arthrospira platensis, a nutrient-dense aqua botanical cultivated from the pristine Klamath Lake in Oregon. It is made up primarily of Phycocyanin, a powerful antioxidant which can quench free radicals and has been shown to be a potent natural COX-2 inhibitor.
Is an amazing water-soluble blue pigment that gives its bluish tint. Phycocyanin is only found in blue-green algae like Spirulina—you can’t get it in other foods. Phycocyanin is so effective as an anti-inflammatory, immune enhancer, and superb detoxifier for the kidneys and liver.

So Blue Majik is an extract of spirulina

When to Juice Cleanse?

Every day is the perfect time for a detox! Start fresh, cleansed, and ready to take on 2016 with a tailored and formulated juice cleanse from @Rawjuiceguru, which is unlike any typical juice cleanse because we formulate juices to each client from over 900 raw juices. Our 900 juices have bio-available nutrients, live enzymes, boosters, phytonutrients, vitamins, minerals and the healing powers of earth, water and sun.

Your cleanse is not about going into starvation mode, but rebuilding your body and. digestive system to get you on track.
Don’t miss the holiday promo going on now too…

Promo ends December 31st, you have 6 months to book your cleanse once you buy it.

email cleanse info@rawjuiceguru.com or call 1800 831 9028 to order.
cleanse

Quote of The Day

“Vegetables, fruits, grains, beans, nuts and seeds sound boring? But so does A, B, C, D, E, F, G, and yet, that boring alphabet when you put it together, makes Shakespeare. When you put the five food groups together, it makes the most delicious cuisine ever.” – Main Street Vegan
tod

Eucalyptus Health benefits

Hang Eucalyptus in your shower, the steam will release beneficial oils.

Eucalyptus benefits:
-antiseptic,
-anti stress,
-mental clarity,
-mood enhancer,
-anti inflammatory
-respiratory health
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Hemp Seeds and The Amazing Health Benefits for You

hemp seeds and hemp oilRaw shelled hemp seed is one of nature’s perfect foods – a Super Food. This is one of the most potent foods available, supporting optimal health and well being, for life. Raw hemp provides a broad spectrum of health benefits, including: weight loss, increased and sustained energy, rapid recovery from disease or injury, lowered cholesterol and blood pressure, reduced inflammation, improvement in circulation and immune system as well as natural blood sugar control.

Hemp seeds are the perfect 1/3 oil and 1/4 protein for cellular health and energy

-Hemp seeds contain all the essential amino acids and essential fatty acids vital for optimal health. Hemp Protein contains all 20 Amino Acids including the 9 Essential Amino Acids. There are 9 essential amino acids that your body can not produce on its own and hemp has them all. If you don’t consume foods rich in these essential amino acids, your health will be compromised. Amino acids work as a building block of proteins. Essential amino acids (contained in hemp) are the most digestible in the world. Hemp also contains vitamin A, E and D, and many B vitamins, sodium, calcium, dietary fiber and iron.

-Hemp Seeds are one of the best vegetable sources of protein. The proteins contained in hemp are similar to proteins in the human body. Thus, hemp provides the right amount of amino acids to help our bodies produce protein. Hemp protein consists of globulins (edestin) and albumin. Approximately 65% of the protein in hemp seeds is made up of the globulin protein Edestin and is found only in hemp seeds.

-Hemp is one of the world’s most potent natural sources of magnesium. Around 75% of people in America are Magnesium deficient. Being one of the most vital minerals, it is responsible for over 300 different biochemical reactions which are essential for your body to function properly. 1/2 cup of hemp seeds contains 92% of your daily value of magnesium.

-Hemp contains the perfect ratio of omega fatty acids; three omega3 to 1-omega6. Omega-6 is only beneficial for our bodies if the ratio of Omega-6 and Omega-3 is 3 to 1. As a nation, we do not consume enough of these. The current ratio in America is at 50:1.

Hemp seeds have a very mild, nutty flavor. As with the other seeds, they’re good in hot or cold cereals, smoothies, and soups, or just sprinkled on salads, casseroles, noodle dishes, or cooked grains. Hemp oil has a strong “grassy” flavor that, though an acquired taste, affords the same benefits and can be used in place of olive oil in cold dishes like salads, but not for cooking.

Enjoy or Hemo Mylk pictured below, or our many raw food meals containing Hemp seeds and hemp oil.

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Gut Flora, Its importance

Approximately eighty percent of our immune cells are located in the gut. Many of us have less-than-robust probiotic or ‘good bacteria’ in our intestines due to many factors such as overexposure to antibiotics, high-consumption of sugar, refined flour, and processed foods, overuse of anti-bacterial soaps, etc.
Gut Flora is now being referred to as a separate “organ” of the body. Why are gut flora important? Research is beginning to show that “good” bacteria play dozens, if not hundreds, of roles in maintaining our health. Here are five:

-Bacteria in our intestinal tracts produce B vitamins and vitamin K. These vitamins play important roles in energy metabolism (producing energy from food), maintaining the health of the nervous system, and clotting blood.
-Bacteria in the large intestine digest fiber and use it to produce chemicals that feed and protect the intestinal lining. This lining plays key roles in preventing infection, boosting immunity, and reducing inflammation. If the lining breaks down, chemicals that should never leave the intestines end up in the bloodstream, which can lead to inflammation or an overactive immune response.
-Gut floral produce most of the body’s serotonin, a key neurotransmitter. Scientists are beginning to see connections between the health of the gut and the health and functioning of the brain.
-Intestinal bacteria produce enzymes that metabolize drugs, hormones and toxins. In addition, they produce chemicals that “communicate” with the liver regarding production of enzymes used in detoxification.
-Gut bacteria may play a role in obesity. Some animal studies, and now a few human studies, have shown that animals or humans deficient in certain bacteria may be more prone to gain weight.

You can change their gut flora in ways that will benefit your health. Here are five things we can do:

-Eat foods that include natural probiotics (good bacteria). These include yogurt and fermented foods, such as kefir and sauerkraut.
-Eat fewer processed foods. Processed foods lack many of the nutrients that contribute to a healthy “climate” in the intestines. In addition, they tend not to contain the kinds of healthy bacteria found in more natural forms of food. (For example, think of a processed cheese product vs. real cheese. The former doesn’t contain any bacteria when it leaves the factory, but the latter contains plenty of “good” bacteria – and it tastes delicious!)
-Eat foods high in fiber, such as fruits, vegetables and whole grains. Plant fiber feeds the bacteria in the large intestine, and they in turn produce chemicals that protect the intestinal lining. (Another drawback of a diet heavy in processed foods is that it’s generally low in fiber.)
-Take antibiotics only when necessary. If your doctor says, “Let’s wait a day or two to see if you need antibiotics,” don’t insist on getting some right away! Antibiotics can significantly alter the gut flora, killing off beneficial bacteria and providing an “opening” for harmful bacteria to move in and “set up shop.” When you do take antibiotics, take steps during and after treatment to re-establish a healthy gut microbiata.
-Consider taking probiotic supplements
-Eat Fermented foods. Traditionally fermented foods are found in different cultures throughout the world. These foods include sauerkraut (fermented cabbage) and other fermented vegetables, kimichi, tempeh, natto, kombucha, and fermented raw dairy such as yogurt, and kefir.

yes

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Probiotics yes

Raw Pumpkin Pie Recipe

imagesThe BEST Raw Pumpkin Pie Recipe

This pumpkin pie, is FOR SURE, the BEST pumpkin pie I have ever had the chance of experiencing. The crust is incredibly tasty, and the filling is to die for! So much better than a plain dough crust and refined-sugar infused filling (with who knows what other chemicals are hidden in there!). It is 100% raw, gluten-free, nut & seed free, low-fat and AMAZING!

Pumpkin is one of my favorite fall treats because it is loaded with so many vitamins, minerals, antioxidants and phytonutrients (especially when eaten raw, such as in this recipe!). Pumpkins are packed with muscle-building protein, contain lutein for eye health, help support a healthy prostate, bladder and kidneys, help lower cholesterol, rich in B-complex group of vitamins, and they contain vitamin C, E, iron, zinc, magnesium, potassium, & alpha and beta carotenoids, which help prevent cellular damage!

Ingredients:
Crust:
– 1 mature coconut
– 1-1.5 cups raisins
– pinch of cinnamon

1. Take the coconut and cut open – take out meat and shred it into flakes (I used my juicer, and just processed the coconut – the pulp that comes out resembles fresh coconut flakes!)
2. Put coconut flakes & 1 cup of raisins into food processor. Blend for awhile, until it starts to clump and turn into “dough” – you can add more raisins if you like, just make sure the mixture is not too sticky, so somewhat dry.
3. Form this into a pie dish to resemble the crust.

Filling:
– 1 sugar pumpkin
– 7-10 dates, pitted
– 1/2 tsp. cloves
– 1 tsp. cinnamon
– 1 inch piece fresh ginger root (or 1-2 tsp. dried ginger powder)

1. Peel sugar pumpkin, and take out seeds.
2. Cut into little pieces and put into a high-speed blender like the Vitamix.
3. Put in dates, and spices and ginger.
4. Put in a little bit of water to get the mixture started.
5. Blend until smooth (the Vitamix is a great blender for blending pumpkin!)

Put filling into pie crust, and voila! You can put it in the freezer to set it a bit if you please, but I just put mine in the fridge and kept it overnight. Enjoy! Leave a comment below and tell me how it went!

Is there A perfect Time to Cleanse?

IMG_6815Is there a perfect time to do a juice cleanse?

Change of every season is a great time to do a juice cleanse.
Start with changing your eating for just a few days with a 3 to 10 day juice cleanse , it is remarkable what positive transformation will follow.

The romance of unhealthy foods is powerful, as evidenced by the 65 percent of Americans who struggle daily with being overweight and obese. But it is essential to break the cycle of dependence on saturated fats, refined carbohydrates, processed foods, and excess caffeine and alcohol.
Here are 15 significant health enhancements you can obtain with the just a 3 day juice cleanse:
1) Rest the stomach
2) Rest and repair the gut.
3) Rest the liver.
4) reduce your appetite
5) eases food decision making
6) Eliminates harmful foods.
7) Floods our body with super nutrition.
8) loose fat cells
9) Improves energy
10) Rehydrate the body
11) reduced physicals pains and symptoms
12) allows maximum detoxification
13) heals your cells
14) reduced inflammation
15) balances your ph

Who is Raw Juice Guru?

IMG_4755Who is Raw Juice Guru?

Raw food eatery & Juice bar 7am-3pm.
We have been Delivering Tailored juice feast cleanses, raw food cleanses and raw food meal delivery packages Since 2012 to all of southern ontario cities and towns.

We bottle 900 Organic coldpressed nohpp Gmofree Juices.

We craft the most organic and healthy raw food, desert & smoothies.

We created a line of raw juice and treats just for children called “little Juice Guru” in 2013.

We are more than just a juice cleanse company. We want to show you how easy and healthy it is to incorporating more raw food can be. And how half your plate needs to contain raw food. How amazing you will feel including one or two raw juices a day. How detoxifying a wheatgrass elixir can be.

It all starts at the root. Let us help.

Www.rawjuiceguru.com
1800 831 9028