Seven Signs You Are Eating Too Much Sugar

Everybody loves the sweet taste of sugar. However, life is unfair, so sugar, especially in high amounts, is extremely bad for one’s overall health. When you read the ways sugar can affect your health, it is most likely that you won’t look at it the same way – although its taste will always remain delicious.Here are 7 indicators that will help you realize if your sugar intake has gone overboard, and that it’s time to take better control of it:

1. Lack of Energy and Feeling Tired

It is well known that foods high in sugar provide a temporary energy boost.

However, there is always an inevitable crash afterward, where you just don’t have the energy to do the necessary tasks throughout the day. If you experience this, you might want to check on your sugar intake.

2. Sugar/Carb Cravings

Regular sugar cravings can be an indicator that you have become a sugar addict. Sugar is very addictive, and its intake can create a chain reaction of sugar cravings.

If you’re experiencing these cravings, you should immediately try to take control of it.

3. Frequent Colds and Flu

On the long run, frequent consumption of sugar can lead to a weakening of the immune system, decreasing its ability to fight off flu, viruses, colds, bacteria, and even chronic diseases.

Cutting sugary foods from your diet can restore your immune system balance.

4. Foggy Brain, Especially After a Meal

Research shows that increased sugar intake will bombard your taste buds to the point where their reception of sugar will change. This means that you will need more and more sugar to satisfy your cravings.

The solution in such a case is to reduce your sugar intake and suffer through the short withdrawal period until your body becomes used to less sugar.

Over time, you might even start feeling certain things are too sweet for you, and thus be content with a moderate amount of sugar.

6. Problems With Your Skin and Feet, Dark Undereye Circles

It is a fact that sugar has inflammatory effects, and too much consumption of sugar can manifest in the forms of skin issues. It might be the cause of your rosacea, acne, eczema, or even excessive dryness or oiliness. Additionally, high sugar intake can have a negative effect on your adrenaline levels, causing a so-called adrenaline fatigue – which also leads to the creation of dark circles under the eyes.

A podiatrist in New York City, Dr. Sherri Greene, explains that sugar can also have an inflammatory effect on our feet – which might result in plantar fasciitis. This is one of the main causes of pain in the thick band of tissue on your soles, or heels.

7. Weight Gain
Given its structure, offering no protein or fiber, sugar is unable to keep us full. Sugar is only filled with often useless, high amounts of calories. It also stimulates the production and mobilization of insulin, which is in charge of carrying the sugar to the organs where it used as energy. Too much sugar leads to too much insulin production, which in the end can create insulin resistance.

This disables the body from reacting properly to normal quantities of insulin and cannot manage sugar as it should. Insulin resistance is closely associated with obesity so it is very easy in such situations to add weight. Worst case scenario is developing diabetes, leaving your pancreas working in overdrive all the time.

Raw Vegan Nanaimo Choclate Bar

It’s the new year and many set their news years resolution. This raw vegan treat will keep you on track while quenching that sweet tooth that likes to creep up on all of us. So grap one or even 2 if you can. It truly is a guilt free snack.

This recipe is vegan, gluten free, dairy free, raw, grain free, no-bake, chocolately and ofcourse delicious!

RAW VEGAN NANAIMO BARS
Makes 12-16 Raw Nanaimo Bars

Chocolate Crust Ingredients:
1 Cup Slivered Almonds
1/2 Cup Soaked Dates
1/2 Cup Unsweetened Shredded Coconut
1/4 Cup Cocoa Powder
Dash of Salt

Cream Ingredients:
1/4 Cup Coconut Oil
1/2 Cup Soaked Cashews
3 Tbsp Agave Nectar
1/4 Cup Coconut Cream (Pre-refridgerated – thick consistency)
1/2 Tsp Vanilla Extract

Chocolate Topping Ingredients:
1/2 Cup Soaked Cashews
1/2 Cup Cocoa Powder
1/2 Cup Coconut Oil
1/4 Cup Agave Nectar

Directions:
-Place all cream layer ingredients into your food processor and blend until completely smooth.
-Place into a bowl and set aside.
-Place all chocolate topping ingredients into your food processor and blend until completely smooth.
-Place into a bowl and set aside.
-Place crust ingredients into your food processor and blend until dough-like.
Set aside.
-Place the crust mixture into an 8×8 -silicone baking pan or a loaf pan (for thicker squares).
-Press down and even out the crust.
-With a fresh spatula top crust layer with your cream layer. Spread out evenly.
-Top cream layer with your chocolate layer (you will have extra of this layer so use as much or as little as you would like).
-Cover baking dish with saran wrap and place in the freezer for 3-4 hours.
-Remove from freezer, cut into squares and serve!

*Tip – Store Raw Nanaimo Bars in the freezer.

Raw Vegan PISTACHIO DATE CLUSTERS

With only 8 ingredients, no oven and 15 minutes you can make these amazing raw vegan pistachios date clusters. They are vegan, vegetarian, gluten free, raw, and only naturally-sweetened. Also, they’re delicious.

INGREDIENTS:
Date Caramel

2 cups pitted dates
1 tsp vanilla extract
¼ cup warm water
¼ cup + 2 tbsp raw shelled pistachios
1 tsp sea salt

Coating

¼ cup + 2 tbsp unsweetened cacao powder
2 tbsp cup coconut oil, liquid
1 tbsp maple syrup/agave/raw honey
2 tbsp crushed raw shelled pistachios, for topping.

INSTRUCTIONS:

-In a food processor, combine dates, warm water, ¼ cup and 2 tbsp pistachios, sea salt, and vanilla until a paste forms.
-Transfer paste to a foil-lined small 4×4 dish or square Tupperware. Spread evenly, cover, and freeze for 10 minutes.
-Meanwhile, combined cacao powder, liquid coconut oil, and maple syrup in a medium bowl with a whisk until homogenous.
-Remove pan from freezer and cut into squares. Dip each date square into the chocolate coating and sprinkle with remaining pistachios.
-Place each square on a lined baking sheet and return to freezer for 15 minutes.

Store in refrigerator.

And enjoy!!!

Let’s Talk Juicing and Juice feasting cleanse

There are a number of benefits to doing a juice feasting cleanse and regular juicing. One of the main reasons this should be your new “habit” are the high concentration of antioxidants, vitamins , minerals, liver enzymes and phytonutrients that the body gets in one shot.

About 90% of the nutrients in fruits and vegetables are found in their juices. Since it is a liquid, the body is able to absorb all of the nutrients much more quickly than actually eating the veggies and fruits. Plus, you’d have to eat quite a few veggies and fruits daily just to get a fraction of the nutrients you get from drinking on glass. It also makes a fast and easy snack that helps to quench that sweet tooth, and fill you up. It really helps with cravings and is quite filling.

One of the main things you will experience after juicing for awhile is the change in your palate, your Taste buds do change. Foods that aren’t organic or natural taste like processed junk just doesn’t taste right anymore. The artificial sweeteners used they use have a nasty aftertaste.

With natural raw organic juice, the sugar is fructose, a natural sugar your body can easily break down because it sees it as glucose. Glucose is a sugar that the body uses for energy, and everything we eat gets converted into this sugar. Fructose is a very similar molecule to glucose in its chemical makeup, so the body has less work to do. It also doesn’t have the acidic aftertaste caused by artificial sweeteners like saccharin.

Most of the foods we eat daily are riddled with preservatives, chemicals (like insecticides) and other toxins that can wreak havoc on our bodies. All of these chemicals and toxins create free radicals in our blood stream. Free radicals are responsible for the aging process, autoimmune diseases, and even cardiovascular disease.They cause cells to break down and die and slow the healing process considerably.

Antioxidants, phytonutrients and live enzymes are the antidote so to speak. Fruits and vegetables are full of nutrients as vitamin E , vitamin C , magnesium, calcium, and many more among others. In raw organic juice form, these nutrients go straight into the blood stream and neutralize these free radicals preventing cell damage and death.

The fact that the body doesn’t have to work very hard to digest juice, allows the energy saved from the digestion process to be used for other essential activities like building muscle or clearing out toxins already in adipose tissue (fat cells).

Many people also notice that they have quite a bit more energy after they start juicing. I’m one of those people. My energy levels drastically increased after about the third day of juicing. Of course, the same effect when happen you consume more raw foods or go vegan. Animal products, specifically the animal protein casein, are very difficult to break down, taking up to 72 hours to digest, and they also create an acidic state in the body known as metabolic acidosis. This causes the body to strip calcium from the bones to neutralize the acidic state. This can cause osteoarthritis and osteoporosis.

A juice feasting cleanses, or even just drinking it several times a day, and limiting your intake of animal products (or removing animal products all together) will allow the body to reverse this acidic state and start replenishing its calcium stores.

The juice feasting really jumpstarts the process of cleansing the body. It also helps you burn away all those fat stores. Many people do the it for three, five, or seven days. Some people go much longer, up to 60 days in some cases. These longer juice feasting cleanses are called reboots and they allow the body to burn fat, cleanse toxins and repair previous damage. Of course, you should always talk to your doctor before starting but any doctor with a nutrition background will tell you it wouldn’t be a problem and “you’re getting plenty of nutrients.”

The first three to 5 days are the hardest. You feel sluggish, and horrible. But this is the body “resetting.” Many suffer headaches and withdrawal from caffeine and sugar for the first few days or week it varies on the person.
But as the time goes on, all this changes. You’ll have a spring in your step, and you won’t feel loaded down by excess fat, salt and other toxins. You won’t have constipation; in fact you’ll be quite regular because of all the fiber.

This help to lower the risk of colon cancer, diabetes and many other diseases. Acidity and inflammation are the r
oot causes of all diseases. Feasting your cells with nutrients reduces inflammation and balances your pH.

Superfood Hot Chocolate

Not only are we using raw cacao powder not to be confused with cocoa powder which is processed. We also added ginger, cinnamon, turmeric and coconut oil, which are all immune boosting and anti-inflammatory ingredients. Which makes this hot chocolate a superfood. Drink up and enjoy. But first let’s talk about the health benefits of these raw and plant based ingredients.

Cacao: Contains high amounts of magnesium and high levels of flavonoids, an antioxidant responsible for decreasing inflammation and ridding the body of free-radicals. If possible, buy raw cacao powder instead processed cocoa powder. Cocoa powder is heated to high temperatures, which destroys some of its healing qualities.

Ginger: A reliever to GI upset, but also a potent anti-inflammatory. Gingerols, a substance found in ginger is responsible for decreasing pain and inflammation in people suffering from osteoarthritis and rheumatoid arthritis.

Cinnamon: Similar to ginger, cinnamon has anti-inflammatory and antioxidants properties. Some studies even suggest that cinnamon helps with insulin resistance.

Turmeric: A very potent anti-inflammatory agent due to curcurmin, the compound that gives turmeric its bright yellow color. In addition to decreasing inflammation and pain in those suffering from arthritis, turmeric protects cells from oxidative stress.

Coconut Oil: Contains lauric acid, which may fight off bacteria, fungus and viruses. Also, a good source of medium chain triglycerides that contain anti-aging properties.

Ingredients:

2 cups of milk of your choice (hemp, soy, almond, etc.)
1 teaspoon pure vanilla extract
¼ teaspoon cinnamon
¼ teaspoon ginger
¼ teaspoon turmeric
2 tablespoons cacao powder (or cocoa powder if you don’t have cacao!)
2-3 tablespoons maple syrup (adjust according to your taste)
2 tablespoons coconut oil
pinch sea salt

Instructions:

-Warm all ingredients in a saucepan over low heat, whisking occasionally.
-Transfer to a blender and pulse until frothy.
-Top with coconut, soy or rice whip for fun!

Enjoy!

Raw Vegan Cashew Cream Cheese

This vegan cashew cream cheese is exceptionally easy to make: just pop all of your ingredients into a high powdered food processor (Like vitamix) and blend until creamy. How long you need to blend for will depend on your equipment – this took less than a minute in the Vitamix – so keep checking as you go. Without a Vitamix or equivalent, it may take significantly longer but I haven’t tested this. If it comes out too thick, adding a little water should get you to your desired consistency.

Raw Vegan Cashew Cream Cheese

A creamy dairy-free spread that’s perfect on a bagel, with fruit or anything you would normally put cheese on.

Ingredients:

-60g plain cashew nuts, soaked in hot water for at least an hour
-1tbsp garlic-infused oil
-1 tbsp lemon juice
-1 tsp apple cider vinegar
-Pinch of dried rosemary

Instructions:

-Drain the cashews and add into a high-powered blender along with the oil, lemon juice and apple cider vinegar.
-Blend for around 1 minute in a high powered blender, or around 3-5 minutes (or longer if needed) in a lower powder unit, until it has formed a smooth, thick paste that resembles cream cheese. If it is too thick, then add a little warm water.
-Transfer to a small dish and sprinkle over the dried rosemary. Serve on a hot bagel or use as a substitute to cream cheese in any other dish!
-Store in an airtight pot in the fridge for up to three days.

Notes
The garlic-infused oil can be substituted for one tablespoon of plain rapeseed or olive oil and one small crushed clove of garlic but the taste from the garlic will be stronger.

Depending on the strength of your blender, you may need to soak the cashews for longer or blend for longer. Older cashew nuts will also need soaking for longer than fresher ones.

Vegan Avocado Chocolate Muffins

img_0135The healthy fats in the avocado make these cupcakes as healthy as a bowl of kale and bean soup! OK, maybe not that healthy, but healthy enough to feel good about reaching for more. Each cupcake offers almost five grams of fiber and is just 230 calories. A regulat chocolate cupcake is 600++ calories! So you can indulge and have a second one.

Ingredients:
6 tbsp cacao powder
1 &1/2 cups gluten free whole wheat flour or you can use coconut flour
1 cup coconut sugar
1 cup mashed avocado
1 & 1/2 coconut or almond milk
2 tbsp vanilla extract
4 tbsp cacao nibs
2 tsp baking powder

Instruction:

1- Preheat the oven to 180c 350f
2- scoop out the inside of the avocados and mash or puree in a blender. Add the water, vanilla extract sugar and mix.
3- sift in the flour, baking powder, cocoa powder and
4- Salt then stir then add the cacao nibs and fold in.
5- fold into muffin wrappers and bake for 20 minutes. Check with a skewer and if it comes out clean they are done
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This Is How Aspartame Causes Obesity

img_0108By Dr. Mercola

The allure of artificial sweeteners — zero calories and a sweet taste — is a strong one, such that up to 180 million Americans use them routinely.1

There have been concerns from the beginning, however, that consuming synthetic compounds with hyper-sweetness (200 times that of sugar in the case of aspartame) has some serious drawbacks.

One of the most appalling, especially to those consuming artificially sweetened sugar-free and diet products in the hopes of losing weight, is their propensity to fuel weight gain. Researchers wrote in the Yale Journal of Biology & Medicine:2

“Intuitively, people choose non-caloric artificial sweeteners over sugar to lose or maintain weight…. Whether due to a successful marketing effort on the part of the diet beverage industry or not, the weight conscious public often consider artificial sweeteners “health food.” But do artificial sweeteners actually help reduce weight? Surprisingly, epidemiologic data suggest the contrary. Several large scale prospective cohort studies found positive correlation between artificial sweetener use and weight gain.”

Although their reputation as a weight-loss aid has held strong since the beginning, it’s been known for years that they seem to have the opposite effect.

Recently, a team of Massachusetts General Hospital (MGH) investigators even revealed a potential reason why artificial sweeteners like aspartame prevent, rather than promote, weight loss.

img_0110Aspartame May Promote Obesity by Blocking Gut Enzyme Activity.

A study on mice revealed that animals fed aspartame-laced drinking water gained weight and developed symptoms of metabolic syndrome while mice not fed the artificial sweetener did not.

Further, the researchers revealed that phenylalanine, an aspartame breakdown product, blocks the activity of a gut enzyme called alkaline phosphatase (IAP).

In a previous study, IAP was found to prevent the development of metabolic syndrome (and reduce symptoms in those with the condition) when fed to mice.4 Study author Richard Hodin, MD, of the MGH Department of Surgery, said in a press release:

“We found that aspartame blocks a gut enzyme called intestinal alkaline phosphatase (IAP) that we previously showed can prevent obesity, diabetes and metabolic syndrome; so we think that aspartame might not work because, even as it is substituting for sugar, it blocks the beneficial aspects of IAP.”

Mice in the study were fed either plain water or water infused with the equivalent amount of aspartame found in two to 3 1/2 cans of soda, along with a normal diet or a high-fat diet. Mice in the high-fat group that drank aspartame-infused water gained more weight than those eating the same diet without aspartame in their water.

Further, all the mice fed aspartame had higher blood sugar levels — an indicator of glucose intolerance — and higher levels of inflammatory protein TNF-alpha, which is suggestive of systemic inflammation. Given aspartame’s inhibition of IAP, the researchers suggested its use is counterproductive.

img_0109Artificial Sweeteners Linked to Weight Gain Since the 1980s.

Artificial sweeteners are still viewed as a weight-loss aid in 2016 even though their hindrances to weight loss have been documented since at least the 1980s.

Then, the San Antonio Heart Study, which involved nearly 4,000 adults, found drinkers of artificially sweetened beverages consistently had higher BMIs (body mass index) than non-drinkers.

Again in the early 1980s, a study of nearly 78,700 women found artificial sweetener usage increased with relative weight, and users were significantly more likely to gain weight compared to those who did not use artificial sweeteners.

Such associations have only continued to grow over the passing decades. Artificially sweetened beverages, including diet soda, are among the key culprits, with intake associated with “striking” increases in waist circumference among older adults, according to one study.

Research published in PLOS One also found regularly consuming artificially sweetened soft drinks is associated with several disorders of metabolic syndrome, including:

Abdominal obesity
Insulin resistance
Impaired glucose intolerance
Abnormally elevated fats in the blood
High blood pressure

The study found drinking aspartame-sweetened diet soda daily increased the risk of type 2 diabetes by 67 percent (regardless of whether they gained weight or not) and the risk of metabolic syndrome 36 percent.

One way artificial sweeteners increase your risk of weight gain, obesity and other related problems like type 2 diabetes is by inducing “metabolic derangements,” according to a report published in the journal Trends in Endocrinology and Metabolism:

” accumulating evidence suggests that frequent consumers of these sugar substitutes may also be at increased risk of excessive weight gain, metabolic syndrome, type 2 diabetes, and cardiovascular disease.”

“consuming sweet-tasting but noncaloric or reduced-calorie food and beverages interferes with learned responses that normally contribute to glucose and energy homeostasis. Because of this interference, frequent consumption of high-intensity sweeteners may have the counterintuitive effect of inducing metabolic derangements.”

img_0107Soda Industry Pledge to Cut Calories Off to Slow Start.

The soda industry has pledged to cut the number of calories Americans consume via beverages by 20 percent over a decade, but they’re off to a slow start.11 In 2015, this caloric intake dropped by just 0.2 percent, according to a beverage industry report.

In addition to introducing smaller package sizes and reformulating products, a key strategy toward this goal is the promotion of artificially sweetened diet drinks, but the consumption of low- and no-calorie soda fell by nearly 6 percent last year.

Americans are growing increasingly wary of artificial sweeteners, and the soda industry is becoming increasingly desperate to hold on to its once-loyal customers. One of their ongoing strategies to appear like they care about your health is to promote their diet beverages as a healthy alternative.

In 2013, they rolled out an ad campaign encouraging people to unite in the fight against obesity, and then swiftly launched another campaign touting aspartame in its diet sodas.

According to the ad, aspartame is a “safe, high-quality alternative to sugar.” Clearly they’ve not reviewed the hundreds of studies on this artificial sweetener demonstrating its harmful effects or the risks of consuming diet sodas in general.

In one study, people who drank diet soda had a 70 percent greater increase in waist size in a 10-year period compared to non-diet soda drinkers. Those who drank two or more diet sodas a day had a 500 percent greater increase in waist size.

Research published in the Journal of the Academy of Nutrition and Dietetics also revealed that people who drink diet beverages may end up compensating for their “saved” calories by eating more foods high in sugar, sodium and unhealthy fats.

Obese adults had the highest incremental daily calorie intake from unhealthy foods associated with diet beverages. Researcher Ruopeng An, a kinesiology and community health professor at the University of Illinois, noted:

“It may be that people who consume diet beverages feel justified in eating more, so they reach for a muffin or a bag of chips … Or perhaps, in order to feel satisfied, they feel compelled to eat more of these high-calorie foods.”

img_0106Problems With Aspartame

Aspartame is made up of aspartic acid and phenylalanine. But the phenylalanine has been synthetically modified to carry a methyl group, as that provides the majority of the sweetness. That phenylalanine methyl bond, called a methyl ester, is very weak, which allows the methyl group on the phenylalanine to easily break off and form methanol.

When aspartame is in liquid form, it breaks down into methyl alcohol, or methanol, which is then converted into formaldehyde and represents the root of the problem with aspartame.

While industry funded studies, which are notoriously biased, attempt to support aspartame safety, 92 percent of independently funded studies found aspartame may cause adverse effects, including depression and headaches.14A recent study also found the administration of aspartame to rats resulted in detectable methanol even after 24 hours, which might be responsible for inducing oxidative stress in the brain.

Ten Reasons To Eat Banana Daily

img_9903Bananas are one of the most widely eaten fruits in the planet. They are dense in potassium and pectin, a form of fiber, and are also an excellent way to get vitamins C and B6 as well as magnesium. Bananas are packed with antioxidants, which give protection against free radicals. They have several benefits for weight loss, heart health and digestion, and contain many essential nutrients. Besides being extremely nutritious, they are also a convenient snack to bring around.

1. Boost your mood

The next time you feel low, try eating a couple of bananas to boost your mood. The banana contains tryptophan, which the body uses to make niacin and serotonin. Serotonin is responsible for produce healthy sleep and a happy, stable mood. Not only this, but bananas also contain Vitamin B-6 and fiber.

2. For High Blood Pressure

Suffering from High blood pressure? Eating bananas will help you controlling it as they are a rich source of potassium. They are low in sodium but high in potassium, making them a great food for your blood pressure and heart health! Harvard Medical School has good advice on it.

3. Constipation. Promotes Regularity

Treat irregular bowel irritation and constipation problem by adding bananas to your everyday diet. They are the excellent source of fiber and minerals and help in improving the digestion.

Just one banana a day can help in keeping you regular. A typical 6-inch banana contains around 2.5 grams of total fiber, half of which are insoluble.

When insoluble fiber passes through the digestive tract, it helps push out waste and ensures that bowel movements are easy to pass.

Keeping your bowels healthy by consuming a minimum of 14 grams fiber per 1,000 calories consumed is recommended by the Colorady State University Extension. So for a standard 1,800-calorie diet, consumption of at least 25 grams of total fiber is recommended.

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4. For High Energy

Have you seen athletes, your favorite tennis players gobbling bananas before and during play? It’s because bananas are the best source of energy. They contain 3 types of sugar– Glucose, fructose, and sucrose! The first two gives a burst of energy quickly, whereas, the sucrose absorbs slowly and provide constant energy.

5. Get Help in Restless Leg Syndrome

If RLS giving you or someone you know restless leg syndrome– It’s time to eat bananas. Potassium rich food helps in RLS and bananas are a rich source of it.

6. Bananas for Weight Loss

Bananas are relatively low in calories, containing just under 90, but it is also quite filling and nutritious. Due to their rich fiber content, consumption of more fruits and vegetables has been associated with weight loss as well as a lower body weight.

It is also such an ideal snack due to the convenience at which you can eat them.

A popular myth on the Internet is that bananas improve mood because of their serotonin content. Logically, it makes sense that the dopamine found in bananas was believed to have a positive effect on mood and disposition, but since it does not cross the blood-brain barrier, it simply functions as an antioxidant.

7. Bananas are Good for Heart

Take a high fiber diet that is rich in potassium and low in sodium and it’ll help you in maintaining blood pressure, prevent stroke and heart attack. Bananas contain all that. Also, they are a great source of potassium, and Vitamin B6 and it’s proven that B vitamins help break down homocysteine, an amino acid that at high levels is related to a higher risk of cardiovascular disease.

8. Bananas support cardiovascular health

Potassium, an essential mineral for cardiovascular health and blood pressure control, is abundant in bananas, making it an ideal dietary source. Potassium-rich diets can help decrease blood pressure, and individuals who consume lots of potassium may lower their risk of developing heart disease.
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9. Bananas Enhance Immunity and Combat Cancerous Cell Changes

In an experiment that looked into different ripe fruit such as persimmon, pear, pineapple, watermelon, apple, grape and banana and their effects on immunity on the body, results showed that banana increased showed the best results in increasing the number of white blood cells and producing Tumor Necrosis Factor (TNF), which is an anti-cancer substance.

TNF is a cytokine, or a substance secreted by cells of the ummune system which helps in fighting abnormal tumor cells. In another study, fuctose-binding lectin was isolated from Del Monte bananas which inhibited the proliferation of leukemia cells and hepatoma cells. It is possible that the lectin isolated from banana in this particular study can be developed into a useful antitumor agent, among other things.

10. Bananas Contain Nutrients That Control Blood Sugar Levels

Bananas are contain fiber known as pectin. Young bananas have resistant starch, which functions akin to soluble fiber and evades digestion. Resistant starch and pectin may control blood sugar levels after meal consumption, and lessen cravings by delaying gastric emptying. Bananas also figure moderately on the glycemic index. The glycemix index is a measure of how swiftly foods raise blood sugar levels (0-100). Bananas therefore should not trigger spikes in blood sugar levels in normal individuals.

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Quote Of The Day

yoga1

Eckhart Tolle believes we create and maintain problems because they give us a sense of identity. Perhaps this explains why we often hold onto our pain far beyond its ability to serve us.
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We replay past mistakes over and over again in our head, allowing feelings of shame and regret to shape our actions in the present. We cling to frustration and worry about the future, as if the act of fixation somehow gives us power. We hold stress in our minds and bodies, potentially creating serious health issues, and accept that state of tension as the norm.
.
There will never be a time when life is simple. There will always be time to practice accepting that. Every moment is a chance to let go and feel peaceful. .

Importance Of Vitamin D for your health

sun1Vitamin D is making the headlines more and more – barely a week goes by without another study linking to a reduced risk. Research has linked the vitamin to a reduced risk of depression, breast cancer and colds and chest infections.

But what is it, how much do we need, and why is it so vital to our health?

Vitamin D regulates the amount of calcium and phosphate in the body, both needed for healthy bones, teeth and muscles. Vitamin D is involved in the activation of macrophages – the hunter-killer cells that engulf and destroy invading viruses, bacteria and even fungi. Vitamin D receptors are also present on other immune cells which fight infection and regulate our allergic responses and inflammation.

The nutrient is also involved in the production of antibiotic-like proteins in the cells lining the respiratory tract. Known as defensins, these proteins stick to bacterial walls and open up holes so bacteria become leaky and implode. Defensins are also active against viruses. It’s therefore not surprising people who have low vitamin D levels – especially in winter – are more prone to colds, influenza, bronchitis and even pneumonia.

And it doesn’t stop there. There are so many more health benefits to making sure you get your vitamin D in daily.

sun3

The Seeds That is “Perfect Protein”

If you’re looking to improve digestion, balance hormones and improve metabolism, then hemp seeds may just be the superfood you’re looking for.

For a long time, hemp seeds we’re ignored for their nutritional benefits because it’s botanical relationship to drug/medicinal varieties of Cannabis.

However, hempseeds do NOT cause any psychotropic reaction and instead may provide significant health benefits with it’s unique nutritional profile.

hemoHemp Seed Nutrition Profile
Here is what we know about the therapeutic benefits of hemp.

Excellent 3:1 balance of omega-3 and omega-6 fatty acids, which promote cardiovascular health.
High in gamma linolenic acid (GLA), an essential omega-6 fatty acid found in borage oil and egg yolks that has been proven to naturally balance hormones.
“Perfect protein” not only containing all 20 amino acids, but also each of the 9 essential amino acids that our bodies cannot produce.
Rich in soluble and un-soluble fiber which naturally cleanses the colon and reduces sugar cravings
Hemp seeds are also a rich source of phytonutrients including:

Minerals · Calcium (145mg per 100 grams) · Iron (14mg per 100 grams) · Magnesium (483mg per 100 grams) · Manganese (7mg per 100 grams) · Phosphorus (1160mg per 100 grams) · Potassium (859mg per 100 grams) · Zinc (7mg per 100 grams)

Vitamins · Vitamin A (3800 IU mg per 100 grams) · Vitamin B1 (0.4mg per 100 grams) · Vitamin B2 (0.11 mg per 100 grams) · Vitamin B3(2.8 mg per 100 grams) · Vitamin B6 (0.12 mg per 100 grams) · Vitamin D (22.77.5 IU mg per 100 grams) · Vitamin E (90 mg IU mg per 100 grams)

DIY ginger oil mask for hair growth | cure for dandruff & thinning hair

Whether searching ancient Ayurveda remedies from India, Chinese herbal remedies or folk medicine from Europe and America, you’ll find ginger plays a prominent role. If your mother every gave you ginger-ale for stomach problems, you probably already know about the benefits for nausea.

However, it’s used for so many ailments, such as easing the effects of the common cold and aiding in relieving the pain of arthritis. One of the primary pain relieving components is gingerol. Today, science backs up the benefits and add to them even more uses, such as cancer and Alzheimer’s disease.

Health & Body Benefits of Ginger

Not only is ginger good for your health, it’s a fabulous beauty aid too.
Ginger contains many phytochemicals and nutrients that can help you look your best.
It has anti-aging properties due to the antioxidants. It improves circulation when applied topically, repairs damaged hair follicles and contains keratin proteins that helps hair grow and softens hair.
It comes in a number of different colors, but all of the have the same benefits. Ginger can be yellow, redo or white on the inside, but the light brown skin of this root is always similar.

Because of the ability of ginger to stimulate circulation and the keratin proteins, a hair mask made of ginger can bring life back to your hair and make it look fabulous.

It works both on the hair shaft and the scalp to create stunning, strong, soft follicles, so you’ll get benefits immediately and even more benefits the longer you use it. This recipe takes only minutes to make and apply and won’t cost you a fortune.
mask

If you have a scalp or dandruff problem, you should try this hair mask as it really cleanses your scalp thus, helps with the new hair growth.

INGREDIENTS

3-4 knobs of fresh ginger
olive oil or coconut oil

INSTRUCTIONS

Peel the skin of the ginger
Grate the ginger (the easiest to get the juice of the ginger)
Using a strainer or a cheesecloth, squeeze the grated ginger and separate the juice from the pulp (this is optional – you can dilute the mixture with water because the ginger may sting your scalp or you have a sensitive scalp)
Add olive oil or coconut oil – just eyeball the amount but use more oil than the ginger juice
Mix the mixture and apply it by section into your scalp by using cotton pads or cotton balls.
Make sure your scalp is fully coated.
You can do this routine once or twice a week to see improvements.
Do a 3 minute scalp massage and wrap your hair with a plastic bag
Let it sit for 20-30 minutes and wash it off with shampoo and conditioner.

Juice Feasting Cleanse is Great For You

Why is it always a good time to do a juice feasting cleanse?
Floods your body with super nutrition. Being on an all-produce diet gives us not only the vitamins and minerals but the all-important phytonutrients that are powerhouses for the clean-up and healing process. Juices are by nature raw foods — and retain nutrients that would be destroyed by cooking, including some B vitamins and especially (digestive and anti-inflammatory) enzymes.

As you are feeling better and having more energy, you also naturally lose weight. Some of this is water bloat, but also some is fat. A juice cleanse (three days minimum) is a great way to jump start a diet. The longer you do the better. It not only helps control appetite and cravings, but is naturally lower in calories, while supplying the body with probably more concentrated beneficial energizing and healing nutrients than it has seen before.
saturday

Do You Drink Lemon Water? Time to Get Started

today1 A glass of lemon juice contains less than 25 calories. It is a rich source of nutrients like calcium, potassium, vitamin C and pectin fibre. It also has medicinal values and antibacterial properties.

16 Health Benefits Of Drinking Warm Lemon Water

1- Lemon is an excellent and rich source of vitamin C, an essential nutrient that protects the body against immune system deficiencies
2-Lemons contain pectin fibre which is very beneficial for colon health and also serves as a powerful antibacterial
3- It balances to maintain the pH levels in the body
4- Having warm lemon juice early in the morning helps flush out toxins
5- It aids digestion and encourages the production of bile
6- It is also a great source citric acid, potassium, calcium, phosphorus and magnesium
7- helps prevent the growth of bacteria that cause infections and diseases
8- It helps reducing pain and inflammation in joints and knees as it dissolves uric acid
9- It helps when you are sick and coming down with a cold.
10- The potassium content in lemon helps nourish brain and nerve cells
11- It strengthens the liver by providing energy to the liver enzymes when they are too dilute
12- It helps balance the calcium and oxygen levels in the liver In case of a heartburn, taking a glass of concentrated lemon juice can give relief
13- It is of immense benefit to the skin and it prevents the formation of wrinkles and acne
14- It helps maintain the health of the eyes and helps fight against eye problems
15- Aids in the production of digestive juices
16- Lemon juice helps replenish body salts especially after a strenuous workout session

Get on the lemon water bandwagon, Its a habit that should be done daily, especially right when you wake up.

How much lemon to put in your water?
squeeze or juice one lemon and add to 1 litre of water. ENJOY.

Health Benefits of Aloe Vera

aloeOur Fresh weekly delivery of aloe Vera.

Benefits of Aloe Vera
1. Aloe Vera Is High in Vitamins & Minerals:
Aloe Vera is also one of the few plants that contains vitamin B12.

2. Aloe Vera is High in Amino Acids & Fatty Acids.
Aloe has 20 amino acids, with all 8 essential amino acids. Aloe vera also includes quite an impressive range of fatty acids. Aloe contains three plant sterols, which are important fatty acids – HCL cholesterol , campesterol, and B-sitosterol.

3. Aloe Vera is an Adaptogen.
Aloes power as an adaptogen balances the body’s system, stimulating the defence and adaptive mechanisms of the body. This allows you an increased ability to cope with stresses of environment.

4. Aloe Helps with Digestion.
Aloe soothes & cleanses digestive tract & improves digestion. because aloe is an adaptogen, it helps with constipation or diarrhea, helping to regulate elimination cycles. It’s great for people irritable bowel syndrome & acid reflux. Aloe also helps to decrease the amount of unfriendly bacteria in our gut keeping intestinal flora in balance.

5. Aloe Helps in Detoxification
Aloe Vera is a gelatinous plant food, just like chia seeds. The main benefit to consuming gelatinous plant foods in your diet is that these gels move through the intestinal tract absorbing toxins along the way and get eliminated through the colon.

6. Aloe Alkalizes the Body.

7. Cardiovascular Health.

8. Aloe Helps Boost the Immune System. The polysaccharides in aloe vera juice stimulate macrophages, which are the white blood cells of your immune system that fight against viruses.
9. “Don’t put anything on your skin that you wouldn’t eat!” Aloe increases the elasticity of the skin making it more flexible through collagen and elastin repair. It helps supply oxygen to the skin cells, increasing the strength & synthesis of skin tissue & induces improved blood flow to the skin through capillary dilation.
10. Aloe vera is a: Disinfectant, Anti-biotic, Anti-microbial, Germicidal, Anti-bacterial, Anti-septic, Anti-fungal & Anti-viral.

11. Aloe Helps Reduce Inflammation.
Aloe Vera contains 12 substances, including B-sisterole, which slows down inflammation.

Lacuma Health Benefits

lacuma Lucuma is sweet, but low on the glycemic scale, so it is perfect for anyone looking to decrease their sugar consumption. The flavor is similar to caramel or maple, so it lends itself to a wide variety of sweets. For breakfast, add a tablespoon of lucuma powder to smoothies, yogurt, and oatmeal. You can of course use it in desserts as well by blending it into pudding, cakes, cookies, candies, and bars.

Lucuma contains antioxidants, good amounts of fiber, healthy carbohydrates, and minerals such as zinc, calcium and iron. Judging the by the bright, yellow-orange hued flesh, we know that it is packed with beta-carotene, a powerful anti-carcinogenic compound.

Given it’s fruity flavour, Lucuma can be used as a natural low GI sweetener. This makes it safe for diabetics, and great for the rest of us to help stabilise blood sugar (critical for all bodily cell function), and even out energy levels. It can be substituted for regular sugar in a 2:1 ratio (2 Tablespoons Lucuma for every 1 Tablespoon sugar).

Lucuma’s rich antioxidant content means it helps to fight and prevent disease, and slow the aging process. The fruit is used as a natural healing medicine in South America, due to its antibiotic, antimicrobial and antifungal properties.

As a fruit, Lucuma is full of healthy carbs. That’s right, Healthy + Carbs (you haven’t heard those two in a sentence for a while right). Whole food carbohydrates are essential for the body, providing energy and fuel, and helping our brain to function. Ever wondered why you can’t concentrate after a carb-restrictive day? Precisely. Paleo-peeps you especially need to increase your whole food carbohydrate intake given your lack of grains. Lucuma is a perfect way to do that.

Lucuma has the same amount of calcium as a glass of cow’s milk, as well as plentiful amounts of beta-carotene (an anti-carcinogen), zinc, iron, vitamin C, niacin (B3), and fiber. It also contains 14 essential trace minerals.

Smoothie for you to try with Lacuma, experiment and have fun.

Chia, Lucuma, Coconut Smoothie

Ingredients

1 Cup almond milk
1 Cup water
½ Cup coconut milk (or 3 frozen coconut milk cubes are even better)
½ very ripe banana
1 t cinnamon
2 t lucuma powder
1 T chia seeds
½ t stevia or 1 t agave

Preparation

Blend.
Drink.
Love.

One Therapeutic Benefit Of Hemp Seeds

hemp seedsHere is what we know about the therapeutic benefits of hemp. Excellent 3:1 balance of omega-3 and omega-6 fatty acids, which promote cardiovascular health. High in gamma linolenic acid (GLA), an essential omega-6 fatty acid found in borage oil and egg yolks that has been proven to naturally balance hormones.

Are You Juicing Yet? You should?

11224148_856103724496775_1887734345445985447_n1800 831 9028
Info@rawjuiceguru.com

Juicing offers many life-enhancing health benefits including a faster, more efficient way to absorb immune boosting nutrients naturally found in fruits and vegetables. It provides a way to access digestive enzymes typically locked away in the fiber matrix of whole fruits and vegetables. Most commercial juices are processed and lacking in nutrition while freshly juiced fruits and vegetables are loaded with an abundance of vitamins, minerals and phytonutrients.

Drinking fresh juice can help us adopt healthier eating patterns. For those of us who do not traditionally consume many fruits and vegetables, incorporating fresh juice can be a fun and different approach to increasing consumption of these important plant foods for improved health and wellness and reaching your weight loss goals.

Majik Bomb Elixir

blue majik“Say hello to my little friend” scarface ?

The Majik Bomb:
One of many new combinations coming with the superfood and amazing ??Blue Majik? .

Next week you will meet Majik Guru: a sweet combination of pineapple, coconut next, mint, and a few screw ingredients to be revealed soon. This juice will make our number at 958 yes we are actually counting.
So what is Blue Majik I hear you all asking?
It is a certified, organic proprietary extract of Arthrospira platensis, a nutrient-dense aqua botanical cultivated from the pristine Klamath Lake in Oregon. It is made up primarily of Phycocyanin, a powerful antioxidant which can quench free radicals and has been shown to be a potent natural COX-2 inhibitor.
Is an amazing water-soluble blue pigment that gives its bluish tint. Phycocyanin is only found in blue-green algae like Spirulina—you can’t get it in other foods. Phycocyanin is so effective as an anti-inflammatory, immune enhancer, and superb detoxifier for the kidneys and liver.

So Blue Majik is an extract of spirulina

New JalaPina Raw Juice and Benefits of Jalapenos

jalapeno1Don’t let this green juice fool you, it’ does have pineapple but the jalapeño will add a serious punch into your life. JalePina juice as available at both locations at Yonge and st Clair, as well as in the junction at Runnymede and Dundas.

Let’s talk jalapeno:

1. Weight loss: Peppers contain a chemical known as capsaicin, which is actually what gives peppers their hot properties. Capsaicin is also good for helping you lose weight. It literally burns away calories and fat.

2. Arthritis: Capsaicin acts as an anti-inflammatory, which makes it great for reducing swelling and pain in thosejalapeno who suffer from arthritis.

3. Cancer: the capsaicin found in peppers actually is able to kill some cancer cells, specifically prostate cancer cells. Does this mean a cure for cancer is just around the corner? We can always hope.

4. Headaches: The capsaicin in peppers blocks the neuropeptide known as Substance P, which is a main pain transmitter to the brain. What this means is that peppers can actually help to ease pain.

5. Nasal Congestion: The heat in peppers, again caused by capsaicin, clears the sinuses. It even helps to fight sinus infections by cleansing the airways.

6. Ulcers: Peppers kill bad bacteria in the stomach and intestines, and often this bacteria is what leads to stomach ulcers.

7. High Blood Pressure: Jalapenos are a chili pepper, and chili peppers commonly have lots of flavinoids, Vitamin C and Vitamin A that help Lower one’s blood pressure.

8. Fluid Loss: Too much fluid in the body is bad for the heart. fluid can build up around the heart, putting a strain on it and potentially damaging it. peppers cause you to sweat, and the more you sweat, the less fluid there is in your body.

9. Heart Attack: The peppers inhibit the buildup of fibrin in the body, and fibrin is a major ingredient for blood clots to form.

10. Anti-Oxidant Properties Because of the flavinoids and vitamins found in jalapeno peppers, these peppers are excellent anti-oxidants, which means they work within the bloodstream to help the body fight off and heal from damaging cells.

Seven Greens To include in Your Life

post33 percent of us meet the recommendation for fruit consumption, and fewer than 30 percent of adults eat the recommended servings of vegetables.
Although the amount of fruit and veggies you need varies, depending on age, gender, and how physically active you are. There is no one diet or one program that fits all.
The eating plan or cleanse you do needs to be tailored to you, customized and formulated to help your body.

So let’s talk about 7 greens that we should all try to eat more off.

1. Avocados:
This tasty fruit packs 690 mg of potassium making it the perfect after-workout snack to help fight muscle cramps. The healthy fats it has decreases inflammation and improves cholesterol levels.

2. Apples:
An apple a day really might help keep the doctor away. The crisp fruit helps fight obesity, lower cholesterol, reduce your risk of stroke, and stave off certain types of cancer. Of course, not all apples are green. The good news? These health benefits apply to red and yellow ones, too.

3. Kale:
kale is good for your bones, offering 24 mg of calcium per cup. It’s also rich in vitamin A, which keeps your skin healthy and may protect against some forms of cancer. Kale is a good source of vitamin C, which acts as an antioxidant and could amp up your immune system to help your body fight off bugs. You can also get lots of vitamin K from kale, a nutrient essential for blood clotting.

4. Spinach:
Spinach is filled with vitamins C and A, and it offers more fiber than kale.

5. Nopales:
Nopales is a cactus plant, rich in vitamins A and C, as well as fiber. It could also help lower your blood sugar.

6. Brussels sprouts:
These little veggies offer plenty of vitamins A and C. You can also get more than four grams of fiber per cup from them.

7. Pistachios:
Although not a fruit or a vegetable but they are green. pistachios offer serious health benefits. Just a quarter cup had more than 6 grams of protein. They also offer a healthy dose of filling fiber.

For The Love of Cashews…EAT THEM

casKnown benefits of Cashew Nuts
• Abundant source of essential minerals such as iron, magnesium, manganese, potassium
• Rich in “heart-friendly” monounsaturated-fatty acids
• Supports cardiovascular and circulatory health
• Supports weight management due to high dietary fiber and high energy content

cashew nog

When to Juice Cleanse?

Every day is the perfect time for a detox! Start fresh, cleansed, and ready to take on 2016 with a tailored and formulated juice cleanse from @Rawjuiceguru, which is unlike any typical juice cleanse because we formulate juices to each client from over 900 raw juices. Our 900 juices have bio-available nutrients, live enzymes, boosters, phytonutrients, vitamins, minerals and the healing powers of earth, water and sun.

Your cleanse is not about going into starvation mode, but rebuilding your body and. digestive system to get you on track.
Don’t miss the holiday promo going on now too…

Promo ends December 31st, you have 6 months to book your cleanse once you buy it.

email cleanse info@rawjuiceguru.com or call 1800 831 9028 to order.
cleanse

Quote of The Day

“Vegetables, fruits, grains, beans, nuts and seeds sound boring? But so does A, B, C, D, E, F, G, and yet, that boring alphabet when you put it together, makes Shakespeare. When you put the five food groups together, it makes the most delicious cuisine ever.” – Main Street Vegan
tod

Eucalyptus Health benefits

Hang Eucalyptus in your shower, the steam will release beneficial oils.

Eucalyptus benefits:
-antiseptic,
-anti stress,
-mental clarity,
-mood enhancer,
-anti inflammatory
-respiratory health
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Hemp Seeds and The Amazing Health Benefits for You

hemp seeds and hemp oilRaw shelled hemp seed is one of nature’s perfect foods – a Super Food. This is one of the most potent foods available, supporting optimal health and well being, for life. Raw hemp provides a broad spectrum of health benefits, including: weight loss, increased and sustained energy, rapid recovery from disease or injury, lowered cholesterol and blood pressure, reduced inflammation, improvement in circulation and immune system as well as natural blood sugar control.

Hemp seeds are the perfect 1/3 oil and 1/4 protein for cellular health and energy

-Hemp seeds contain all the essential amino acids and essential fatty acids vital for optimal health. Hemp Protein contains all 20 Amino Acids including the 9 Essential Amino Acids. There are 9 essential amino acids that your body can not produce on its own and hemp has them all. If you don’t consume foods rich in these essential amino acids, your health will be compromised. Amino acids work as a building block of proteins. Essential amino acids (contained in hemp) are the most digestible in the world. Hemp also contains vitamin A, E and D, and many B vitamins, sodium, calcium, dietary fiber and iron.

-Hemp Seeds are one of the best vegetable sources of protein. The proteins contained in hemp are similar to proteins in the human body. Thus, hemp provides the right amount of amino acids to help our bodies produce protein. Hemp protein consists of globulins (edestin) and albumin. Approximately 65% of the protein in hemp seeds is made up of the globulin protein Edestin and is found only in hemp seeds.

-Hemp is one of the world’s most potent natural sources of magnesium. Around 75% of people in America are Magnesium deficient. Being one of the most vital minerals, it is responsible for over 300 different biochemical reactions which are essential for your body to function properly. 1/2 cup of hemp seeds contains 92% of your daily value of magnesium.

-Hemp contains the perfect ratio of omega fatty acids; three omega3 to 1-omega6. Omega-6 is only beneficial for our bodies if the ratio of Omega-6 and Omega-3 is 3 to 1. As a nation, we do not consume enough of these. The current ratio in America is at 50:1.

Hemp seeds have a very mild, nutty flavor. As with the other seeds, they’re good in hot or cold cereals, smoothies, and soups, or just sprinkled on salads, casseroles, noodle dishes, or cooked grains. Hemp oil has a strong “grassy” flavor that, though an acquired taste, affords the same benefits and can be used in place of olive oil in cold dishes like salads, but not for cooking.

Enjoy or Hemo Mylk pictured below, or our many raw food meals containing Hemp seeds and hemp oil.

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Cookie Cutter Cleanse Is NOT for You

11224148_856103724496775_1887734345445985447_nDaily weekly monthly and yearly we ignore our bodies signals and warning signs.
Headaches, acne, foggy, dryness, depression, mood swings, menstrual pains, weight gain, bloating , lower back pain, migraines, skin rashes and so on and so on.

All these is your body telling you “pay attention something is not right in here”.

Let us help tailor and formulate a juice feasting cleanse to help your body. We have over 900 kinds of juices that we use to put your juice cleanse together. No matter the amount of days you choose, we ensure that your juices change daily and that you receive all the nutrients your body needs.

Your not a cookie cutter person and your cleanse should not be either.

1800 831 9028

Vitamin D and its Importance to Your Health

558895_510625919044559_1673957776_nVitamin D is Actually a Hormone: Here’s Why You Need It

Vitamin D is a fat soluble vitamin (technically a hormone) that is generally produced by special cells in our skin, in conjunction with cholesterol. When the sun hits your skin, it sets off a series of chemical reactions that produce each of the phases of Vitamin D.

This Vitamin D3 is then transported to your liver where it is converted into the usable form of vitamin D, and then goes about doing all the wonderful things vitamin D does for us. Did you know that one of the roles of vitamin D is helping us to better absorb and utilize calcium & phosphorus? That is one of the reasons why many calcium supplements come with vitamin D included.

Boost your body’s ability to utilize these bone, teeth and nail building minerals by getting your daily dose of vitamin D through 15-30 minutes of bare skin sun exposure 3-5 times per week (longer exposure needed the darker tone your skin is and where you live in relation to the equator), beating foods high in naturally occurring vitamin D2 (Ergocalciferol), and
supplementing with very effective and inexpensive vitamin D3 (Cholecalciferol) oils which can be readily found in a health food store near you.

If you can only afford one supplement for your health, the wide array of health enhancing and disease preventative benefits that healthy levels of Vitamin D3 provides makes this the one.

The Eight Limbs of Yoga

ashtanga-yoga-385x700Yoga is an integral approach made of eight limbs (Ashtanga) working together in harmony for a single purpose of promoting wellness in you.

Can you imagine a life filled with wrong personal and social conduct, ruled by the five senses, and only guided by the emotions? Can you imagine this life producing peace, health, and happiness? You cannot! It is not possible. The emotions are a good servant but not a good master. The intellect is the master and must take charge.

Imagine your body as a chariot, your intellect as a chariot driver, your mind as the reins, your five senses as the five horses drawing the chariot, and your desires as the roads you travel on. Your intellect must at all times be in control of the reins (mind) and direct the horses (senses) to keep the chariot on the right roads (desires) for creating wellness. Otherwise, five horses (your five senses) running wild and out of control would drive the chariot (body) on the wrong roads, creating disease and unhappiness.

Try to understand that yoga is more than just physical exercises. When you practice all eight limbs of yoga, including right thoughts, words, actions, social behavior, physical exercises, self-control of vital life forces, and self-control of mind with vigilant intellect, then you unite your spiritual, intellectual, emotional, and physical components all behind one single purpose, and that is wellness!

Why we should all consume Raw Juice?

IMG_4857Consuming Raw juices repairs cellular DNA and helps prevent cancer! 98% of your cells are replaced every year. When you rebuild your cells with high mineral content foods, you protect your body from free-radicals, diseases, viruses, infections, and more! Raw juices are filled with minerals, phytonutrients, antioxidants, and powerful proteins. Make healthy habits now. We believe in REAL prevention, do you?

Respect how incredible your body is. Your body has the ability to heal itself and it will achieve it’s highest potential if we clear the way for it to do so. Clear out all the foreign junk and toxicity with a tailored organic coldpressed juice feasting cleanse

Only when we cleanse can the energy in our body be distributed to rebuild the beauty and lustrous qualities of skin and hair, add glitter in eye, firm up and tighten skin, give you loads amount of energy and clarity not to mention you allow your body to properly nourish and revive itself. By allowing your organs to function like they should

Www.rawjuiceguru.com
Info@rawjuiceguru.com
1800 831 9028

October Juice Cleanse Special

Order 3 or 5 day juice cleanse formulated to your health and receive an extra free on us.

If you order 3 days you will 4th day added on us.
If you order 5 days you will get 6th day free on us.
Let us help you get back on track.

We deliver to GTA for free. Check if we deliver to your home for free.
1800 831 9028
Or order online
http://rawjuiceguru.com/prices/
Info@rawjuiceguru.comIMG_4755

Dandelion greens part 1

imageDid you know those pesky little weeds on your lawn have actually been used for hundreds of years by native healers and herbalists to treat all sorts of ailments?
?#?Dandelion? greens are packed with vital nutrients like vitamin A, vitamin C, iron, calcium and copper. They contain more protein per serving than spinach (14% daily value). They have been shown to be good for exhaustion and boosting energy levels.
They are also incredibly powerful for detoxification.

Ready To Feel Better?

1Do you want to feel better and look great? Are you ready to get back to a healthier you and adopt a healthier lifestyle? If you are serious about a healthy lifestyle, you can start by giving your body the time, energy and nutrients to heal and detox itself. Whether as routine maintenance or a kick start to a new you, a tailored juice cleanse will help you achieve a better, cleaner body and a younger, brighter appearance. Imagine a juice cleanse program that’s designed just for your health and body.
1800 831 9028.

We deliver for free to toronto, mississauga, oakville, burlington, brampton, Richmond hill, vaughan, woodbridge, markham. And extra delivery charges for other areas

Is there A perfect Time to Cleanse?

IMG_6815Is there a perfect time to do a juice cleanse?

Change of every season is a great time to do a juice cleanse.
Start with changing your eating for just a few days with a 3 to 10 day juice cleanse , it is remarkable what positive transformation will follow.

The romance of unhealthy foods is powerful, as evidenced by the 65 percent of Americans who struggle daily with being overweight and obese. But it is essential to break the cycle of dependence on saturated fats, refined carbohydrates, processed foods, and excess caffeine and alcohol.
Here are 15 significant health enhancements you can obtain with the just a 3 day juice cleanse:
1) Rest the stomach
2) Rest and repair the gut.
3) Rest the liver.
4) reduce your appetite
5) eases food decision making
6) Eliminates harmful foods.
7) Floods our body with super nutrition.
8) loose fat cells
9) Improves energy
10) Rehydrate the body
11) reduced physicals pains and symptoms
12) allows maximum detoxification
13) heals your cells
14) reduced inflammation
15) balances your ph

New Juice: Chaga Greens

today1Newest creation:
CHAGA GREENS

Coconut water, kale, lemon, cucumber, Chaga, ginger

Come try it today or the other 25 flavors we have bottled for you this morning. Or come create your own.

Chaga mushroom is one of the highest food antioxidants in the world!

Chaga is the most powerful sought after mushroom on earth. It’s one of the highest, if not the highest, antioxidants in the world and it’s documented extensively for having numerous health benefits, but it’s publicized mostly as an anti-cancer.

Antioxidants
Anti-Cancer
Anti-HIV
Antibacterial
Anti-Malarial
Anti-Inflammatory
Anthelmintic Properties
Antiviral
Antifungal
Antimicrobial
Anti-Candida
Immune System Modulator
Adaptogen
Superoxide Dismutase (SOD)

Feel And Look Better

todayDo you want to feel better and look great? Are you ready to get back to a healthier you and adopt a healthier lifestyle? If you are serious about a healthy lifestyle, you can start by giving your body the time, energy and nutrients to heal and detox itself. Whether as routine maintenance or a kick start to a new you, a tailored juice cleanse will help you achieve a better, cleaner body and a younger, brighter appearance. Imagine a juice cleanse program that’s designed just for your health and body.
1800 831 9028.
Delivering daily 7 days a week, 365 days a year.

Also come visit us at out first location 3324 Dundas street west Monday to Saturday 7am to 3pm

Recharge Your Battery with a Shot of Wheatgrass

wheatgrass1

The right fuel for our body

Wheatgrass is a complete source of protein, supplying all of the essential amino acids, and more. It has about 20% of total calories coming from protein. This protein is in the form of poly peptides, simpler and shorter chains of amino acids that the body uses more efficiently in the blood stream and tissues.

When it is consumed fresh it is a living food and has bio-electricity. This high vibration energy is literally the life force within the living juice. This resource of life-force energy can potentially unleash powerful renewing vibrations and greater connectivity to one’s inner being. These powerful nutrients can also prevent DNA destruction and help protect us from the ongoing effects of pre-mature aging and cellular breakdown. Recent research shows that only living foods and juices can restore the electrical charge between the capillaries and the cell walls which boosts the immune system. When it is fresh, ?wheatgrass? ??juice? is the king of living juices

Hippocrates

Who is Raw Juice Guru?

IMG_4755Who is Raw Juice Guru?

Raw food eatery & Juice bar 7am-3pm.
We have been Delivering Tailored juice feast cleanses, raw food cleanses and raw food meal delivery packages Since 2012 to all of southern ontario cities and towns.

We bottle 900 Organic coldpressed nohpp Gmofree Juices.

We craft the most organic and healthy raw food, desert & smoothies.

We created a line of raw juice and treats just for children called “little Juice Guru” in 2013.

We are more than just a juice cleanse company. We want to show you how easy and healthy it is to incorporating more raw food can be. And how half your plate needs to contain raw food. How amazing you will feel including one or two raw juices a day. How detoxifying a wheatgrass elixir can be.

It all starts at the root. Let us help.

Www.rawjuiceguru.com
1800 831 9028

What is Chlorophyll?

chlorophyll2 Giving plants their green color is a natural compound known as chlorophyll. Utilizing light energy to convert water and carbon dioxide to glucose, chlorophyll plays a vital role in plant energy production. Research has found that this substance not only sustains plant life but has profoundly beneficial effects on human health as well.
The molecular structure of chlorophyll is very similar to that of hemoglobin, the substance that transports oxygen in the bloodstream. Consuming chlorophyll rich fruits and vegetables improves the efficiency of oxygen transport in the body, which works to thin the blood and, in turn, helps prevent clotting and heart disease. Taking chlorophyll enhances any exercise program because the body requires oxygen to develop muscles and burn fat.
Chlorophyll exhibits strong anti-inflammatory and anti0viral activity and serves as an effective chelation agent, removing toxic heavy metals such as mercury from the body. Studies have observes the ability of this substance to aid in the prevention and treatment of cancer. Due to its antibacterial properties, many individuals with bad breath and body odor use chlorophyll mouthwashes or baths for relief.
As with other beneficial nutrients found in whole foods, juicing maximizes the absorption of chlorophyll. Some of the best sources of this rejuvenating substance including asparagus, romain, collard, swiss chard, arugula, bok choy, barley grass, chlorella, collard greens, kale, leeks, parsley, spirulina and wheatgrass.chlorophyll1

Why Juice?

IMG_4857There are many reasons why we should all juice. Today I will be talking about just 3 of those reasons.
1) It contains protein
2) Its full of Live enzymes
3) It gives you energy

Many are surprised to discover greens are one of the best sources of instantly absorbable, alkaline protein. Amino acids are the building blocks of protein and green veggies are loaded with these muscle building nutrients. How do you think cows get their amino acids, magnesium, calcium and other muscle and bone building nutrients? FROM GREENS! They eat the green grass that contains all the phyto-nutrients we need to flourish. So, cut out the middle man and go straight to the source- EAT YOUR GREENS.

I have read so many articles that say meat is the best source of protein out there, its so false. Yes they contain alot of Grams of protein but what your body absorbs is a completely different ball game. Your body will only absorb 20 percent of that protein.

Raw Juice is also full of live enzymes. Food enzymes help make the digestion of food possible. All of natures uncooked and processed foods are full of enzymes. Its what gives us life and health. Live enzymes have a million and one functions, and there are many different kinds of live enzymes. Raw food and raw juice are living foods, they are life. But once you cook your food, they are gone. Enzymes are destroyed at temps over 115 F.

If you want Raw energy without the crash, raw juice is your answer. Coffee is not only acidic in your body but it is also one of the most heavily pesticide sprayed crops around.

Raw juices are liquid nutrition that your body drinks up almost immediately. Enjoy the rich infusion of nutrients.

Raw Food Tasting At Restaurant

25 people needed: you want to be part of our food testing day. We are holding a fun event where 25 lucky people get to come in and be the first to try and test our raw food creations. 25 people per day on Wednesday or Saturday.
We would love to hear what you think of the food. We are looking for vegans, vegetarian, paleo,eat eaters, any style of eating you do.

Wednesday July 15th at 6:15pm
Saturday July 18th at 1pm

Location: 3324 Dundas Street West, toronto

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Is There Fiber In Raw Juice?

fiberYou have all asked is there fibre in our raw juice? Yes. The separation you see in picture that 80 percent is the fiber. And this juice is apple, cucumber, parsley, cilantro, kale, lemon.

You can always tell the amount of fiber in any raw juice you buy by this separation. It also varies on the kind of juicer you use. We use the best cold pressed juicers to give your body the best amount of live enzymes, nutrients and fiber.

It was also thought that the juice had no fiber. Juicing got a bad rap in the early nineties because it was thought that the juice lacked fiber. But that assertion was simply not true; only the insoluble fiber is removed in the juicing process, and it’s loaded with soluble fiber, which is excellent for the intestinal tract.

There are 2 main types of fiber in fruits and vegetables. There is insoluble and soluble.

We all get enough insoluble, the problem is we are not getting enough soluble because it’s harder for our bodies to break down. Because of the food choices we make. When you remove the insoluble fiber and are left with the fluid part of the fruits and vegetables, it allows easier assimilation and absorption of vitamins, minerals & other important phytonutrients across the digestive tract. Insoluble fiber slows down absorption of many micronutrients, so basically juicing is fast tracking our nutrients.

In the past it was thought when juicing fruits and vegetables, a significant amount of nutrients remained in the fiber of fruits and vegetables, but that theory has been disproved. The Department of Agriculture analyzed twelve fruits and found that 90% of the antioxidant activity was in the raw juice rather than the fiber.

The recommended fiber intake for adults is between 20 and 35g per day, but the average Persona daily intake of dietary fiber is only 14 to 15 grams. It is easy to double that by juicing once each day. You can drink 2-3 lbs of veggies in one juicing, where it would be next to impossible to eat that amount in a meal.

Raw Food and Weight- Loss

IMG_3567Processed foods as well as animal and dairy products are acidic foods. The more
acidic the foods you consume the more probe you are to health threats ranging from
obesity, to diabetes to cancer and anything in between. An alkaline diet helps to
get rid of the toxins and acidic wastes in your body. Much of this waste is trapped
in the boy fat, so when these toxins are released , body fat is released as well.
This makes raw food diet more efficient than any other dietary programs that allow
intake if processed and cooked foods.
Another factor that contributes to the weight loss effect is that raw food diet is
nutritionally dense. When you crave for food it’s not actually the food that you are
craving for but the nutrients. Essential vitamins and minerals are stripped off
during food processing. You will notice that the more processed food you eat, the
more the cravings you will have. This is less likely to happen if you shot to eating
raw food.
The majority of raw foods belong to the low glycemic index. Which means that these
food release glucose more slowly and steadily. Just like nutritionally dense food,
low GI foods lessen your chances if craving and overrating.
Raw foods are the least calorie dense foods. Meaning you can consume more foods
without gaining weight, this is more true I you eat raw fruits and vegetables.
Because these foods are high in fiber, you feel fuller longer and you love your
bowels more regularly.
Weight-loss is not just a matter of how much you eat and how often you excessive.
Environmental toxins also play an important role. These toxins can interfere in many
of your body’s functions like digestion and metabolism. The raw food diet itself is a
cleansing diet. It helps flush away toxins that cause problems with your digestion,
metabolism and absorption of nutrients.
If all body processes, it’s digestion that consumes most of your energy. Raw foods
are easier to digest and they provide more energy for other body processed
inculcating detoxification. This does contribute to weight loss.

The Healing Power of Grapefruit!

The Healing Power of Grapefruit!

the "White Pith" of the grapefruit is very valuable, bio available Vitamin C (bioflavinoids) and a fantastic anti-cancer nutrient.

Our Adrenals need Vitamin C more than any other organ of the body. Usable Vitamin C such as Citrus is almost a daily must to get into our diets.

Acidity: Grapefruit has a sub-acid taste, however its juice actually has an alkaline reaction after digestion. This applies as well, with Lemons and Limes, Plumellos.

Diabetics can eat Grapefruit!

Grapefruit can help increase the body's sensitivity to blood glucose. While this seems bad, it is actually quite the opposite. A diabetic has increased resistance to blood glucose and therefore contracts the disease. If the body increases their sensitivity to blood glucose, they can also stave off some of the symptoms or effects of diabetes. This is one of the greatest grapefruit benefits that you will find from a fruit that has a whole lot of grapefruit benefits.

Breast cancer: Bioflavonoids found in grapefruit was discovered to even halt cancer cells from spreading in breast cancer patients, by ridding the body of excess estrogen.

Digestion:
The fibers from Grapefruits can benefit good colon health, especially the pith from the Grapefruits. So this is why I eat, almost daily, one Grapefruit before I do anything. Red Ruby are my favorite.

Pregnant woman: The bioflavonoids and vitamin C help to reduce water retention and swelling of the legs during pregnancy. Another reason why to juice the Grapefruits, because the bio-availability from the Pith is magnificent when juiced along with the Grapefruit.

Weight-loss: This fruit has a fat-burning enzyme and can help to absorb and reduce the starch and sugar in the body. It is widely consumed by people who are trying to lose weight.


Start every morning with a cleansing tonic

"Start every morning with a cleansing tonic. To improve digestion and heal the liver which naturally cleanses the body.

Both these juices have one coming powerhouse: Broccoli. Broccoli and other cruciferous vegetables (kale, arugula, watercress, cabbage, mustard greens, bok choy, cauliflower, maca, radish, rutabaga, daikon, Brussels sprouts, collard greens).

Detoxification is a 3-step process: Activation, neutralization, and elimination. "Broccoli contains three glucosinolate phytonutrients that work synergistically to assist the body in detoxing in all three phases.

Brok power:
Broccoli, kale, romaine, lemon cucumber

B-carrot:
Carrot, lemon, ginger, broccoli, celery




Got water

Did you know The Brain is 75% water, blood is 92% water, bones are 22 % water and muscles are 75 % water

Next to air, water is the element most necessary for survival. A normal adult is 60 to 70 percent water. We can go without food for almost two months, but without water only a few days. Yet most people have no idea how much water they should drink. In fact, many live in a dehydrated state. We even need water to breathe, our lungs must be moist to take in oxygen and excrete carbon dioxide. It is possible to lose a pint of liquid each day just exhaling.

water1We will discover the 15 different health conditions which can result from dehydration and how increasing your water intake can prevent a host of conditions and serious illnesses.

1) water is the most vital source of energy in the body. Dehydration causes the enzymatic activity in the body to slow down, resulting in tiredness and fatigue.

2) The blood is normally about 92% water when the body is fully hydrated. when dehydrated the blood becomes thicker causing resistance to blood flow and resulting in elevated blood pressure.

3) When dehydrated the body will restrict airways as a means to conserve water. In fact the rate of histamine produced by the body increases exponentially as the body looses more and more water.

4) Headaches are often a symptom of dehydration and therefore drinking enough water will help eliminate headaches and should be the first thing doctors recommend. Drinking enough water is a natural remedy that has no side effects and eliminates the problem of headache without using artificial means.

5) Dehydration impairs the elimination of toxins through the skin and makes it ore vulnerable to all types of skin disorders, including dermatitis and psoriasis, as well as premature wrinkling and discoloration.

6) When the body is dehydrated it will produce more cholesterol to prevent water loss from the cells.

7) A shortage of water and alkaline minerals such as calcium and magnesium can lead to a number of digestive disorders including ulcers, gastritis and acid reflux. Drinking enough water raises your metabolism because it helps in digestion.

8) Drinking enough water is even more important for someone suffering from diabetes. Diabetics are not able to process sugar that is eliminated through urine drawing water from the body. This can cause dehydration that can lead to serious health problems for diabetics. Drinking enough water is therefore even more important for someone suffering from diabetes.

9) With a dehydrated body, the accumulation of toxins and acid waste creates an environment where bacteria thrive resulting in the bladder and kidney to be more prone to infection, inflammation and pain.
water2
10) The colon is one of the primary area the body draws water from in order to provide fluids for other critical bodily functions. Fiber and water go hand in hand to favor a daily bowel movement. Without right amount of water wastes move through the large intestine much more slowly or sometimes not at all resulting in constipation.

11) All joints have cartilage padding which is composed mainly of water. When the body is dehydrated, cartilage is weakened and joint repair is slow resulting in pain and discomfort. Proper hydration helps keep your joints and muscles lubricated, so you’ll less likely get cramps and sprains.

12) The cornea in your eye is made 80 percent of water and drinking adequate water is therefore necessary to maintain good eye health.

13) When your body is dehydrated it cant eliminate toxins effectively, the toxins build up, it ends up storing them in fat cells. Furthermore the body will not release the fat unless it is sufficiently hydrated to safely remove the toxins. When we become dehydrated toxins saturate our blood and the flow is slowed down.

14) When chronically dehydrated, the body’s organs, including its largest organ, the skin, begins to wrinkly and age prematurely.

15) Proper water intake is a key to weight loss. If people who are trying to lose weight don’t drink enough water, the body can’t metabolize the fat adequately. Retaining fluid also keeps weight up.” Research has shown that drinking one to two glasses on rising and before meals can help raise your metabolism, feel less hungry, consume fewer calories and ultimately lose weight. Drinking adequate water is more important for people who are obese, as they need more water to metabolize their excess fat.

Tip to Drinking enough water:
If you’re not used to drinking water regularly, here is a way to get enough: 1 cup in the morning when you wake up. 1 cup half an hour before breakfast and 1 cup half an hour later. Repeat this with lunch and dinner. One cup before bed. You can also add a wedge of lemon or squeeze half a lemon into your water.